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Dextrose Anhydrous

Dextrose Anhydrous Powder, which we offer, is the result of the evaporation of the Dextrose Solution on the induced elevated temperatures. Dextrose is the commercial name used for the crystalline glucose produced from starch. It is produced from high DE syrup by crystallization above 60 degrees centigrade. We manufacture the Dextrose Anhydrous Powder by the process of centrifugation, washing and drying.

Applications

Pharmaceutical Industry

Anhydrous Dextrose is used in intravenous injections vital for preventing dehydration. In many critical conditions, especially during comas, operations, excessive blood loss due to injuries, wherever oral administration is not possible and is very useful in cases of Diarrhea & Heat strokes. Dextrose 5%, 10% or 20% helps restore fluid energy equilibrium while a normal saline solution is for prompt compensation of primary water electrolyte deprivation. Dextrose Anhydrous is also widely used as a major ingredient in the oral rehydration salt (ORS) segment. Being a natural sugar, it immediately cures a person of dehydration, sugar drop and giddiness.

Food Industry

Dextrose Anhydrous is widely used as nutritional supplement and sweetener in food industry. It is commonly used in infant formula as nutritional supplement to improve nutrition value. It is also used as sweetener in confectionery to provide cool taste; in bakery to enhance yeast growth and improve appearance. It also acts as nutritional supplement in functional beverages to provide energy.